Pan Pacific Singapore presents the perfect venue for families to create cherished memories and celebrate the dawn of new beginnings. Capturing the spirit of joy and prosperity of the Lunar New Year, guests can sample a fine display of culinary artistry in the form of delectable dining experiences curated for the whole family from 30 December 2019 to 8 February 2020.
Relive classic Christmas memories at Pan Pacific Singapore as the hotel presents luxurious festive spreads for diverse palates at award-winning Edge, Hai Tien Lo and Keyaki. Guests can elevate their celebrations with a magical ensemble of holiday treats from Pacific Marketplace or partake in a captivating festive high tea at Atrium and tantalising Christmas-themed combos at Poolside Patio.
Get into the holiday spirit with scrumptious seasonal dine-in specials and yule log takeaway option. The hotel’s newly-refreshed Spice Brasserie, coupled with warm hospitality make the perfect place to eat, drink and be merry this festive season. To add on, the stalwart Chinese restaurant – Si Chuan Dou Hua – will also be serving a delicious set menu for those celebrating in an unconventional way.
This enhanced partnership enables more seamless automated hotel processes, creating a win-win outcome for Pan Pacific Hotels Group and corporate clients worldwide
Usher in the festive season with your loved ones at PARKROYAL on Beach Road as the hotel lobby transforms into a magical Christmas realm with an interactive Polar Express-themed train! Bond over a sumptuous feast at Ginger, opt for a unique twist Sichuan Christmas set menu at Si Chuan Dou Hua Restaurant or spread the joy of Yuletide with our wide selection of festive takeaway goodies.
2019年11月3日，天津泛太平洋大酒店携手克拉克高端婚礼定制联袂呈现“年华盛放”2019年终主题婚尚盛典。整体婚礼配⾊以勃艮第红为主，勃艮第红不同于传统概念中的⼤红或正红，是以中国红为底⾊，在其中恰到好处地注⼊了酒红的元素，虽不是正红般浓墨重彩的突显，却另有⼀番与众不同的韵味。一百余位新人及媒体光临现场，切身体验了一场以勃艮第红色为主题颜色的格调婚礼。精美的现场布置配合⾼贵优雅的主色及⾦属系配色碰撞出一场内敛却又不失张扬的视觉盛宴，影响着婚礼潮流的发展趋势。
The current Marina Mandarin will be rebranded to PARKROYAL COLLECTION Marina Bay on 1 January 2020
Get into the holiday spirit with a festive line-up of culinary events and swinging countdown parties
On September 27, 2019, organized by the Pan Pacific Tianjin, a Pan Pacific Tianjin the fifth anniversary celebrate of launching ceremony and Dolphin charity concert was held successfully in the third floor of hotel.
The World Travel Awards recognises the eco-friendly hotel’s world-class sustainability efforts and design
Pan Pacific Hotels Group launches two global Instagram contests for its brands: Pan Pacific #FindYourBalance and PARKROYAL #EveryDayisPARKROYAL Day. The contests underline authenticity as they leverage user-generated content to showcase guests’ experiences of the brands while staying or dining at the properties.
Ginger at PARKROYAL on Beach Road brings back its well-loved crab-themed buffet, masterfully prepared by Executive Chef Vincent Aw and his culinary team. Featuring a ‘no pork, no lard’ buffet menu, the famed crustacean will make a grand return from 14 October to 22 November 2019, where fans can claw their way into a medley of crab dishes.
On 11th September 2019, Pan Pacific Tianjin associates celebrated a memorable Mid-Autumn Festival with the young beneficiaries of the Prince of Peace Children’s Home.
WARNING: The following information regarding PARKROYAL on Pickering’s fourth signature Halloween Buffet at Lime is neither for the faint-hearted nor for diners of weak disposition
The international recognition adds to the hotel’s awards tally with its third win for the month
Alex Li has recently been appointed as Director of Sales & Marketing at Pan Pacific Xiamen
The popular pâtisserie in the Central Business District introduces their latest dessert menu and unveils a refreshed afternoon tea set.
Welcome to Oktoberfest 2019 at Pan Pacific Singapore’s Poolside Patio, where guests can embrace this annual tradition and celebrate a rousing festival at our alfresco dining venue. From 20 September to 26 October, every Friday and Saturday evening, indulge in our Poolside Oktoberfest BBQ offering hearty delights of unlimited hot plate dishes specially created by our culinary team.
From 7 September 2019, Atrium bar at Pan Pacific Singapore will launch a refreshed version of its popular Nostalgic Weekend High Tea Buffet. Every weekend from 2:30pm to 5:30pm, the glorious 22-metre long bar transforms into a gastronomic line of all-you-can-eat English and Peranakan signatures, featuring live stations helmed by the hotel’s skilled chefs.
3 September 2019, Manila– This Steak-tember, Pan Pacific Manila make every meat lover’s dream come to life with an indulging feast of delectably juice prime steak, hand-seasoned and cut to perfection by our meticulously culinary team for "STEAKOUT: Unlimited Grill & Barbecue Dinner" at Pacific Lounge on Saturday, September 14, 2019 for only Php 1,500 net per person.
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