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Spanning classic and novel flavours, expect assortment of rice dumplings in a bundle set that comes with an exclusive thermal bag, ideal for gifting and home celebrations.
Spanning classic and novel flavours, expect assortment of rice dumplings in a bundle set that comes with an exclusive thermal bag, ideal for gifting and home celebrations.

Press release -

PARKROYAL ON KITCHENER ROAD CELEBRATES DRAGON BOAT FESTIVAL WITH BUNDLE OF THREE FLAVOURFUL RICE DUMPLINGS

(Singapore, 3 May 2021) – This year, The Dragon Boat Festival, or known colloquially as the Rice Dumpling Festival, falls on 14 June 2021. Si Chuan Dou Hua Restaurant at PARKROYAL on Kitchener Road celebrates this festival with a variety of dumplings packed with luxurious goodness! The assortment of rice dumplings in a bundle set^ comes with an exclusive eco-friendly reusable thermal bag that’s ideal for gifting and your home celebrations. Available for takeaway and island-wide delivery from 17 May to 14 June 2021. 

^Refer to the detailed pricing table.

Inspired by the zodiac year of the Ox, Executive Chef Leung Wing Cheung and his team chose the American Wagyu meat to create Si Chuan Dou Hua Restaurant’s very own Traditional Cantonese Brown Rice and Wagyu Beef (和牛五谷粽)*. Wrapped in bamboo leaves and simmered for over three hours, this process helps accentuate the aroma and flavours of each ingredient present, namely glutinous rice, brown rice, green bean, garlic, and its star ingredient, the tender wagyu beef. 

Originated from Guangdong, China, the Traditional Cantonese Rice Dumpling with Abalone and Goose Liver Sauce (鲍鱼鹅裹蒸粽)* is famed for the sheer size and shape of it, and most definitely for the quality fillings. Well-seasoned and skillfully prepared, the perennial favourite parcel comprises of Chef’s signature roasted pork, roast duck, marinated pork belly, and salted egg yolk, encased in lotus leaf, steamed to perfection.

The final dumpling is one made with a twist. Unlike the usual sticky rice dumpling, chef’s newest creation spots a translucent body with vibrant shades of green, purple and orange. The Chilled Sago Dumpling with Purple Potato, Red Bean and Lychee (雪花紫薯豆沙水晶粽)*, completes the collection as a delectable sweet treat with an interesting texture and chewy bite.

Whether it’s for gifting or simply to celebrate this cultural festival with your loved ones at home, the delicious six-course menu, priced at SGD49.90 per persons (minimum two persons to order) offers Chef Leung’s traditional handcrafted rice dumpling as well as a combination of his specialty Dim Sums, Double-boiled Soup of the Day, and many more. Visit the hotel’s e-shop at shop-parkroyalkitchener.panpacific.com to order!

*Refer to the detailed pricing table.

Rice Dumpling Festival

Price

Six-Course Set Menu

17 May to
14 June 2021

SGD49.90 Per Persons
(Minimum two to order)

Glutinous Rice Dumpling (A La carte)

Price

Traditional Cantonese Brown Rice Dumpling
with Wagyu Beef 和牛五谷粽

17 May to
14 June 2021

SGD16 Per Set (Two pieces)
OR SGD9.80 Per Piece

- Click here to order

Traditional Cantonese Rice Dumpling with Abalone, Conpoy and Black Mushroom
鲍鱼港式裹蒸粽

SGD22.80 Per Piece

- Click here to order

Chilled Sago Dumpling with Purple Potato, Red Bean and Lychee 雪花紫薯豆沙水晶粽

SGD10 Per Set
(Three pieces)

- Click here to order

Exclusive Bundle Deal^
Comes with a complimentary eco-friendly reusable thermal bag and includes,

  • Traditional Cantonese Rice Dumpling with Abalone, Conpoy and Black Mushroom
    鲍鱼港式裹蒸粽 (One piece)

  • Traditional Cantonese Brown Rice Dumpling with Wagyu Beef
    和牛五谷粽 (Two Pieces)

  • Sago Dumpling with Purple Potato, Red Bean and Lychee
    雪花紫薯豆沙水晶粽 (Three Pieces)

SGD38.80 Per Bundle
(Whilst stocks last)

- Click here to order

All prices quoted are subject to service charge and prevailing government taxes, unless otherwise stated.

- END -

For promotional details, please visit PARKROYAL on Kitchener Road’s dining offers.
Images on this press release can be downloaded here.

For dining enquiries and reservations, please call Si Chuan Dou Hua Restaurant at:

PARKROYAL on Kitchener Road
+65 3138 5359
181 Kitchener Road
Singapore 208533

For more information and high-resolution pictures, please contact:

Monica Loh
Marketing Communications Manager
PARKROYAL on Kitchener Road
Tel: +65 6428 3180
Email: monica.loh@parkroyalhotels.com

Fion See Toh
Marketing Communications Executive
PARKROYAL on Kitchener Road
Tel: +65 6428 3104
Email: fion.seetoh@parkroyalhotels.com


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Si Chuan Dou Hua Restaurants

The Si Chuan Dou Hua group of restaurants is renowned for the quality and authenticity of its Sichuan and Cantonese dishes. Since its inception in Singapore in 1996, the group has successfully built a regional presence in Japan, Malaysia and Myanmar through its stable of seven restaurants. The exceptional dining experience is complemented with a skilled Tea Master who combines acrobatics, gymnastics and dance in the traditional art of tea-pouring, as well as a selection of more than 30 types of premium Chinese teas from the adjoining Tian Fu Tea Room. The group also launched its first restaurant bar, Chuān @ The Sixtieth, in 2017. For more information, please refer to www.sichuandouhua.com.

PARKROYAL on Kitchener Road

PARKROYAL on Kitchener Road presents Singapore at its colourful, cosmopolitan best. Situated at the edge of the cultural district of Little India and within easy access to the Central Business District and major attractions, the hotel is just a three-minute walk to Farrer Park Mass Rapid Transit (MRT) station. The hotel offers 542 stylish rooms with ergonomic in-room workstations that make it ideal for business or leisure travellers. With a choice of seven ballrooms and meeting rooms, PARKROYAL on Kitchener Road can host events for up to 450 persons. Guests will also be able to enjoy local and international buffet spreads at Spice Brasserie or authentic Sichuan cuisine at Si Chuan Dou Hua Restaurant. For more information, visit parkroyalhotels.com.

PARKROYAL Hotels & Resorts

PARKROYAL Hotels & Resorts is your trusted companion who supports you and sets you at your best in every way. Approachable, friendly service is our hallmark, along with practical processes and efficient offerings that ensure your comfort and convenience at every occasion. It is our joy to connect with you and give you a sense of place wherever you travel.

Pan Pacific Hotels Group

Pan Pacific Hotels Group is a member of Singapore-listed UOL Group Limited, one of Asia’s most established hotel and property companies with an outstanding portfolio of investment and development properties. Based in Singapore, Pan Pacific Hotels Group owns and/or manages more than 50 hotels, resorts and serviced suites including those under development in 31 cities across Asia, Oceania, North America and Europe.

Voted “Best Regional Hotel Chain” by readers in Asia from 2017 to 2020, Pan Pacific Hotels Group comprises three brands: Pan Pacific, PARKROYAL COLLECTION, and PARKROYAL. Sincerity is the hallmark of Pan Pacific Hotels Group. The Group is known to its guests, partners, associates and owners for its sincerity in people and the sense of confidence which alleviates the stresses of today’s complex world.




Contacts

Sirinate Meenakul

Sirinate Meenakul

Press contact Vice President, Brand Marketing & Communications Pan Pacific Hotels Group +65 6808 1256
Jastina Balen

Jastina Balen

Press contact Director, Communications Pan Pacific Hotels Group +65 6808 1243
Wong Liyan

Wong Liyan

Press contact Senior Manager, Communications Pan Pacific Hotels Group +65 6808 1265
Elaine Chan

Elaine Chan

Press contact Director of Marketing Communications PARKROYAL COLLECTION Marina Bay, Singapore +65 6845 1239
Zareen Huang

Zareen Huang

Press contact Director of Marketing Communications PARKROYAL COLLECTION Pickering, Singapore +65 6809 8806
Michelle Whittemore

Michelle Whittemore

Press contact Director, Marketing Communications Pan Pacific London +44 7516 030766
Ellen Zhang

Ellen Zhang

Press contact Marketing Communications Manager Pan Pacific Tianjin +86 22 5863 8888 8816
Karlee Walker

Karlee Walker

Press contact Marketing & Communications Manager Pan Pacific Perth +61 8 9224 7720
Christina Wu

Christina Wu

Press contact Marketing Communications Manager Pan Pacific Ningbo +86 574 8911 8888 Ext.6578
Han Nguyen

Han Nguyen

Press contact Marketing Executive PARKROYAL Saigon +84 3842 1111 Ext 723
Sayaka Saito

Sayaka Saito

Press contact Manager, Public Relations / Brand Management BELLUSTAR TOKYO, A PARTNER OF PAN PACIFIC HOTELS AND RESORTS / HOTEL GROOVE SHINJUKU, A PARTNER OF PARKROYAL HOTELS AND RESORTS +81 3 6233 7693
Nguyen Thuy Linh

Nguyen Thuy Linh

Press contact Marketing & Communications Manager Pan Pacific Hanoi +84 (0)24 3823 8888
Pai Wiboonsuk

Pai Wiboonsuk

Press contact Marketing Manager - Victoria +61 3 9027 2114
Chris Lim

Chris Lim

Press contact Marketing Executive, PR & Communication PARKROYAL Monash Melbourne +61411281537 PARKROYAL Monash Melbourne
Edra Godinho

Edra Godinho

Press contact Marketing Communications Manager Pan Pacific Toronto +14164442511
Teresa Koh

Teresa Koh

Press contact Director of Marketing Communications Pan Pacific Orchard +6590177285

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