PARKROYAL Hotel Kuala Lumpur will be having a special Ramadan Promotion starting from the 5th of May until the 4th of June 2019. This year the theme for this Ramadan season is called ‘Selera Istimewa Bonda’. Feast during this holy month with us at PARKROYAL Kuala Lumpur as we will be offering a variety of traditional dishes introduced by our chefs...
Celebrating the traditional Dragon Boat Festival (端午节) in epicurean style, Hai Tien Lo (海天楼) presents an exquisite ensemble of handcrafted rice dumplings including perennial favourites and new creations. Available from 6 May to 7 June 2019, savour the luxurious treats made up of premium glutinous rice and superb ingredients, meticulously hand-wrapped in bamboo leaves.
In celebration of Administrative Professionals’ Week, Edge is presenting a mouth-watering spread of delightful treats from 22 to 26 April 2019 for bosses to show appreciation to their administrative professionals for their dedicated work and loyalty.
Discover a world of flavours with Pacific Marketplace’s dining menu, showcasing a tasty assortment of Asian favourites, salads, sandwiches and sharing dishes* inspired by international cuisines. Highlights include the flavourful Penang-style Prawn Noodle Soup, delectable Homemade Sausage Platter and Pork Rillette as well as a special Impossible Burger, featuring delicious meat made from plants.
Celebrate weekends with a kaiseki-style brunch at Keyaki that is presented in an okonomi concept, featuring a curated menu of a selection of perennial Japanese culinary favourites and specialty dishes by Executive Chef Shinichi Nakatake.
Spark curiosity and creativity this Easter Sunday at Pacific Lounge as our team of culinary experts prepare an exciting array of treats inspired by the wonders of science, while the young ones delight in interactive experiments, traditional Easter egg hunt, and other scien-tirific games and shows.
On 30 March 2019, Pan Pacific Beijing will host the 2019 “Healthy Earth Starts from Us” Earth Hour event to awake people's awareness of environmental protection.
This year, Pan Pacific Hotels Group hotels, resorts and serviced suites globally are switching off or dimming non-essential lights in support of Earth Hour, which takes place on 30th March 2019, 8.30pm to 9.30pm (local time).
Helmed by New Executive Chef Ben Zeng, the menu offerings at award-winning Hai Tien Lo (海天楼) have been given a glorious facelift from March 2019, elevating classic Cantonese flavours with fresh interpretations. Diners can expect new renditions of classic fare with a modern twist in Hai Tien Lo’s various menus including its well-loved dim sum buffet experience.
In support of the global community effort to stop climate change, Pan Pacific Manila will observe Earth Hour by turning off lights from 8:30 pm to 9:30 pm. A ceremonial Parade of Lights will also usher guests to light up the symbolical installation logo. Sunset Lounge & Bar will also host a series of entertainment to celebrate Earth Hour.
Besides switching off non-essential lights during Earth Hour, the hotel-in-a-garden teases Lime Restaurant’s new plant-based menu with a pop-up stall on 29 March 2019!
Pan Pacific Singapore and Very Special Arts Singapore present Breathing Colours, a group exhibition by five local artists Isabelle Lim, Lau Su An, Natalie Holstad, Nicole Koo and Zoe Tan. This group of artists have consistently produced beautiful and compelling artwork through the bold use of colours.
