Pan Pacific Singapore's New Executive Chef of Hai Tien Lo Presents Refreshed Cantonese Menus
Helmed by New Executive Chef Ben Zeng, the menu offerings at award-winning Hai Tien Lo (海天楼) have been given a glorious facelift from March 2019, elevating classic Cantonese flavours with fresh interpretations. Diners can expect new renditions of classic fare with a modern twist in Hai Tien Lo’s various menus including its well-loved dim sum buffet experience.