Categories: wagyu

Slow-braised Wagyu Beef Heaven at Atrium and Pacific Marketplace

Slow-braised Wagyu Beef Heaven at Atrium and Pacific Marketplace

Enjoy delicious and comforting slow-braised Australian Wagyu beef featuring crowd-pleasing cuts of short ribs, beef cheek and oxtail. Sous vide for 18 hours in red wine jus to give it an irresistible succulence, the braised beef is served with potato gratin dauphinoise and spring vegetables.

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